Your restaurant’s interior design can influence the way your customers perceive your brand - and thus their experience.
Here are seven suggestions to help your restaurant rise to the top of your customers' favorite places to eat.
Your customer's first impression will be of the entrance, which includes both the interior and exterior.
Make people feel welcome by using signs, music, lighting, and creative fixtures.
If you cater to the younger age group, you might want to experiment with bright and bold colors, eye-catching posters, and funky furniture.
Simple, classy designs work best for a corporate crowd. Keep the interiors polished and clean, and use light-colored furniture with padded banquet chairs.
Colors impact our moods and decision-making ability. The colors you choose should match your restaurant theme.
Soft colors like blue,green, and yellow create a relaxing atmosphere. Brighter colors like red and orange create a more energetic atmosphere.
Lighting creates the atmosphere. While you could make the dining area well-lit and use softer lighting in other areas of the restaurant, you could also use lights to highlight the areas you want to draw attention to.
Some restaurants, for example, shine a spotlight on the food on the table.
Creative lighting fixtures add character. Experiment with wall sconces, pendant lights, string lights, and other fixtures, to transform your restaurant’s look and feel.
The furniture you choose should be in line with your goals. If you’re looking for high turnover, durable metal chairs and bar stools would do well.
If you want to provide a high-end experience, use upholstered wood chairs and comfortable booths that will entice customers to stay for an extended period of time.
You don’t want the heat and smells from the kitchen permeating the dining area. Effective HVAC and ventilation systems keep the dining room cool and smoke-free. Though HVAC systems can be costly, the increase in customers makes the investment worthwhile.
Seating should strike a balance between accommodating a large number of people while also making them feel at ease.
Seats in fine-dining establishments are typically wider apart, allowing customers to feel more intimate and stay longer. Seats in fast-food restaurants are closer together because people generally spend less time eating.
If you’d like to know more or enhance your restaurant’s interior design, reach out to us at +971559522603 +971557768782 or cline.shj@gmail.com
Creative Line Decor Cont Industrial Area 15 – Sharjah – United Arab Emirates